Mars Bar Cake2021-02-07
- Cuisine: Scottish
- Course: Snack
- Skill Level: Child Friendly
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Multipack mars bars (9 x 33g)
3 tbsp golden syrup
400g milk chocolate (100g bars x 4)
Approx 2/3 box of rice krispies (225g)
Lined deep tray/dish
Over a pot of simmering water put a bowl and add the mars bars, butter and golden syrup. Stir until melted. Take off the heat and add the rice krispies.
Pour the mix into the lined dish and pop in fridge.
Meanwhile melt the chocolate (I used the same bowl) pour over the cake mixture and set in fridge til firm.
Chop up and enjoy ?
Submitted by Claire M Robertson