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Potato Scones

Leftover potatoes from dinner?

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  • Rock Cakes / Rock Buns

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    INGREDIENTS 225g Plain Flour 2 level tsp baking powder 1/2 tsp ground mixed spice 100g butter 70g caster sugar 75g sultanas 1 egg 1 – 2 tbsp milk 2 tbsp Demerara sugar INSTRUCTIONS Preheat the oven to 180C. Line a baking tray with greaseproof paper. Mix the flour, baking powder and mixed spice together in […]

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  • Dauphinois Potatoes

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    I was looking back through some recipes and realised I hadn’t actually posted this one. I guess because I was too slow with a picture of the end result. if you ain’t fast, you’re last. 8-10 small/medium Potatoes. I used a red skinned Rooster, peeled and thinly sliced. 1 onion finely sliced.2 cloves of garlic […]

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  • Marshmallow Rice Krispies Caramel Squares

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    Ingredients 14-16 oz marshmallows 3 oz Butter – marshmallow sauce 5 – 6 cups of Rice Krispies 14 oz caramels 1 condensed milk 3 oz Butter – caramel sauce 6 oz Chocolate Instructions Line a 9 X13 inch pan with greaseproof paper. Melt the marshmallows and butter together In a pot over a low heat stirring until smooth. […]

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  • Paella (veggie)

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    Spanish Paella, veggie version but add chicken, seafood to suit yourself.

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